MONDAY
Steak-Frites
carmelized shallot, maître d'butter
42
TUESDAY
Lake Superior Whitefish
capers, cucumber, lemon-dill butter
32
WEDNESDAY
Braised Short Rib
mascarpone polenta, root veggies, natural jus
48
THURSDAY
Colorado Lamb Chops
mint chimichurri
66
FRIDAY
Roasted Branzino
shiitake mushroom, cilantro, yuzu butter
48
SATURDAY
16 oz Prime Rib
horseradish cream, au jus
58
SUNDAY
Fried Chicken
½ chicken, house hot sauce, cornbread, choose a side
36